Course details

Diamond course

Diamond course

6050 yen(Tax included)

  • 2persons-

・Homemade, handmade, and a commitment to making time ・For example, the yogurt is homemade ・For the keema, only the chicken breasts and thighs are ground in our own kitchen ・Similarly, the mutton meat for the seekh kabab is also ground in-house ・We do not use powdered onion ・For the curry, Of course, it is gluten-free, additive-free, chemical-free, and color-free. Only seasoned with spices ground daily. Even the salad dressing is homemade. *Image is for illustrative purposes only.

Course menu

◇Garden salad with Ajanta special dressing

◇ soup

Choose one from tomato soup, rasam soup, or chicken soup

◇Fried platter

Onion pakora, samosa with two sauces

◇ Tandoori oven baked platter

Tandoori chicken, seekh kabab, shrimp tikka

◇2 types of curry of your choice & your favorite bread or rice

◇ Dessert

◇South Indian coffee or chai

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 10am on the day of your visit

2024/03/15 update